College of Social Sciences and International Studies
The Politics of Food, Farming and Nature
Module POL3221 for 2018/9
Module POL3221 for 2018/9
- Overview
- Aims and Learning Outcomes
- Module Content
- Indicative Reading List
- Assessment
Undergraduate Module Descriptor
POL3221: The Politics of Food, Farming and Nature
This module descriptor refers to the 2018/9 academic year.
Module Aims
The module aims to provide you with an understanding of how what we eat is both influenced by policy and politics and in turn influences a wider politics of the environment. The module makes use of a wide range of published papers and reports and benefits from the course leader’s direct policy engagement and research commissioned by Government. While the focus is on the policy and politics of the United Kingdom, many of the issues relate to global trends and pressures.
On successfully completing the programme you will be able to: | |
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Module-Specific Skills | 1. Demonstrate in-depth knowledge of key issues in the politics of food, agriculture and the environment. 2. Demonstrate comprehensive knowledge of the policy responses to the challenges that arise from these issues. |
Discipline-Specific Skills | 3. Locate, use and analyze secondary primary data relevant to the specific issue areas. 4. Place issues discussed in a wider context and deploy critical arguments. |
Personal and Key Skills | 5. Demonstrate critical and analytical skills through readings, class discussions and presentations. 6. Enhance your capacity to undertake inter-disciplinary and political analysis. |